You’re probably wondering, do I really need to spend the extra money? I can just get the regular/cheaper version of these sauces at the Asian grocery store. 

You do not have to use them, but these four ingredients can add another layer of flavor to whatever you make. They make the food even more delicious. 

It’s worth a try, and that foodie in your life will really appreciate it.


This post is not sponsored. None of the links to products are affiliate links; they are provided so readers can learn more about the products. 

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Vivien Cheng

Vivien Cheng is a student pursuing a B.A. in Mandarin and a minor in international relations. She hopes to aid in policy-making.